Food and food ways
- Date: –16:00
- Location: Gustavianum
- Organiser: Gustavianum - Uppsala universitetsmuseum
- Contact person: Cecilia Ödman
Food is not only essential to life, it is also a means of expressing and transmitting culture. As long as people have traded, foodstuffs and culinary customs have been important items of exchange. Along food trade routes we have exchanged ingredients, recipes and food rituals. Come to Gustavianum to listen to researchers, ask questions, and discover this world of food.
The lectures are given in Swedish and English. Free entrance. A complete program will be announced shortly.